Table QR ordering
A digital menu with item-wise photos, live table-side ordering, and a setup that takes under an hour. Watch the demo, start your 7-day trial, or talk to us if you need a hand.
Increase revenue · Simplify operations · Deliver a modern guest experience
Hindi, Tamil, Malayalam & more on the roadmap
Corner Bistro
Table 04 · Scan to order
Kolkata Roll
₹180
Paneer Tikka
₹240
Sweet Lassi
₹80
House Salad
₹120
22
modules — one system, not six
0
apps for guests to install
Live
table, kitchen and till, in sync
Multi
branch, one dashboard
How it works
Every table gets its own QR code. It opens straight to that table's live menu in the browser — no download, no account.
Customisations, spice level and notes travel with the order. It routes straight to the right station on the kitchen board.
Kitchen, waiter and cashier see the same status update at the same time — ready, served, billed — without a shout across the room.
Everything on one ticket rail
Lay out floors and tables, generate a QR per table, and reprint or rotate codes when a table changes.
Tickets arrive on a kanban board by station — new, preparing, ready — updated the moment status changes.
A cashier screen for walk-ins and table close-out, with taxes, service charges, discounts and split payments.
Sizes, add-ons and spice levels are built into every item, so a guest orders it exactly the way they want it.
Recipes tie ingredients to menu items, so every order placed quietly deducts stock and flags what needs reordering.
One dashboard across branches, with exportable reports for sales, stock and service — by day, table or item.
Table QR
On the pass
At the till
Built for real service, not a demo kitchen
New
Preparing
Ready
Grill station
3 tickets on the rail
The pass
Tickets split by station automatically, so the grill isn't scrolling past salads to find its next order. Move a ticket from new to preparing to ready, and the table's status updates on its own — no runner needed to relay it.
Get started
Tell us a bit about your restaurant and we'll reach out to set up a walkthrough — or get your company registered on TableOrder.
Log in to set up your first branch, floor and menu — or open the staff tools to see the kitchen and cashier views.